Concept details

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Concept overview

Published

Class: 11

Source: Harmonized

common.date:

Reference ID: 0020071

Scope:

Class 11 > Cooking, heating, cooling and preservation equipment, for food and beverages

Language	Master term	No. of variants	No. of total terms
bg	Готварски уреди и инсталации	0	1
bs	Aparati i postrojenja za kuhanje	0	1
cs	Přístroje a zařízení na vaření	1	2
da	Apparater og installationer til kogning	2	3
de	Kochapparate und -anlagen	0	1
el	Ψησίματος (Συσκευές και εγκαταστάσεις -)	0	1
en	Cooking apparatus and installations	3	4
es	Aparatos e instalaciones de cocción	1	2
et	Toiduainete kuumtöötlemise seadmed	1	2
fi	Keittolaitteet	0	1
fr	Appareils et installations de cuisson	2	3
hr	Uređaji i instalacije za kuhanje	1	2
hu	Főző berendezések és készülékek	1	2
it	Apparecchi ed impianti per la cottura	0	1
ka	საკვების თბური დამუშავების აპარატები და დანადგარები	0	1
lt	Maisto gaminimo [virimo, kepimo] aparatai ir įrenginiai	1	2
lv	Ēdiena termiskās apstrādes ierīces un to sistēmu daļas	0	1
me	Kuvanje (uređaji i postrojenje za kuvanje)	0	1
mk	Апарати и уреди за готвење	0	1
mt	Apparat u tagħmir tat-tisjir	1	2
nl	Kooktoestellen en -installaties	0	1
no	Kokeapparater og -installasjoner	0	1
pl	Urządzenia i instalacje do gotowania	1	2
pt	Aparelhos e instalações de cozinhar	0	1
ro	Aparate și instalații de gătit	1	2
sk	Varné prístroje a zariadenia	0	1
sl	Naprave in napeljave za kuhanje	0	1
sq	Aparate gatimi dhe instalime	3	4
sv	Apparater och installationer för kokning	0	1

No. of masters: 29 | No. of variants: 19