Term details (French)

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Hache-viandes

Class: 8
Language: French
Accepted by: Benelux (BOIP) , EM (EUIPO) , France (INPI) , Switzerland (IPI) , Tunisia (L´ INNORPI) , Monaco (MCIPO) , OAPI, Morocco (OMPIC) , Haiti (SPIMCI) , WIPO
Taxonomy
  • Class 8 > Outils et instruments à main pour le traitement des matériaux, et pour la construction, la réparation et l'entretien > Instruments d'abattage et de dépeçage des animaux
  • Class 8 > Articles de coutellerie, couteaux de cuisine, et ustensiles de coupe pour la cuisine
Translation targets
LanguageNice ClassTextQuality
bg8Ножове за машинки за мелене на месоTerminology
bs8Noževi za sjeckanje (polukružni) [ručni alat]Terminology
cs8Strojky na mletí masa [ruční]Terminology
da8Kødhakkere i form af kniveTerminology
de8FleischhackmesserTerminology
el8Μαχαίρια κοπής κιμά [εργαλεία χειρός]Terminology
en8Mincing knivesTerminology
es8Cuchillos picadores de carneTerminology
et8Hakknoad, liharaienoad [käsi-tööriistad]Terminology
fi8HiennonnusveitsetTerminology
he8סכיני קיצוץ [כלים ידניים]Pivot
hr8Mesarske satare [ručni alat]Terminology
hu8Húsvágó kések, bárdok [kéziszerszámok]Terminology
it8TritacarneTerminology
ka8ხორცსაკეპები [ხელის იარაღი]Terminology
lt8MėsmalėsTerminology
lv8Gaļas kapāšanas naži (rokas darbarīki)Terminology
me8Noževi za mlevenje mesaTerminology
mk8Ножеви за мелењеTerminology
mt8Skieken għat-tqattigħ tal-laħam (għodda tal-idejn)Terminology
nl8Hakmessen voor vleesTerminology
no8Kjøtthakker [redskap]Terminology
pl8Tasaki do siekania mięsa [ręczne]Terminology
pt8Picadoras de carne manuaisTerminology
ro8Tocătoare de carne [unelte manuale]Terminology
sk8Kolískové nože na mäsoTerminology
sl8Sekljalniki za mesoTerminology
sq8Thika për grirje [ vegla dore]Terminology
sv8KöttyxorTerminology
th8มีดหั่นเนื้อPivot
Sources
SourceConcept reference
Nice080236
Harmonized0047559
WIPO951504