Term details (English)

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Cooking ranges

Class: 11
Language: English
Accepted by: Belize (BELIPO) , Benelux (BOIP) , Tanzania (BRELA) , Malta (CD IPRD) , Saint Vincent and the Grenadines (CIPO - VC) , EM (EUIPO) , Ghana (GHIPO) , The Gambia (GIPO) , Israel (ILPO) , Ireland (IPOI) , Philippines (IPOPHL) , Saint Kitts and Nevis (IPOSKN) , Iceland (ISIPO) , OAPI, Zambia (PACRA) , Saint Lucia (ROCIP) , Trinidad and Tobago (TTIPO) , Uganda (URSB) , United States (USPTO)
Taxonomy
  • Class 11 > Cooking, heating, cooling and preservation equipment, for food and beverages
Translation targets
LanguageNice ClassTextQuality
bg11Готварски печкиTerminology
bs11Štednjaci za kuhanjeTerminology
cs11SporákyTerminology
da11KøkkenkomfurerTerminology
de11KüchenherdeTerminology
el11Κουζίνες ηλεκτρικέςTerminology
es11Cocinas [aparatos]Terminology
et11KöögipliididTerminology
fi11HellatTerminology
fr11CuisinièresTerminology
hr11ŠtednjaciTerminology
hu11TűzhelyekTerminology
it11Cucine economicheTerminology
ka11სამზარეულოს ღუმელებიTerminology
lt11ViryklėsTerminology
lv11PlītisTerminology
me11ŠporetiTerminology
mk11Шпорети за готвењеTerminology
mt11Kukers u fran kombinatiTerminology
nl11FornuizenTerminology
no11KomfyrerTerminology
pl11KuchenkiTerminology
pt11Fogões de cozinhaTerminology
ro11Mașini de gătitTerminology
sk11SporákyTerminology
sl11KuhalnikiTerminology
sq11Stufa gatimiTerminology
sv11KöksspisarTerminology
Sources
SourceConcept reference
ILPO Supplement0059368
Harmonized0059368
USA (USPTO)011-704